Willamette Valley's Fresh Fruit and Vegetable Provider for Over Half a Century.

Specials through Saturday March 28th

Download Our Weekly Specials Guide

$3.50

Cantaloupe

1 Count

$7.00

Brussels Sprouts

5 Lb

$34.00

Romaine Lettuce

24 Ct

$17.50

Peeled Shallots

5 Lb

$5.00

Medium Yams

5 Lb

$23.00

Radicchio

9 Ct

$34.00

Iceberg Lettuce

24 Ct

$36.00

3/16 Crinkle Cut Dill Pickles

5 Gallon

$45.00

Lamb & Weston Sweet Potato Fries

5/3 Lb

Kitchen

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